About Cave Honey

This cave honey is also known as the most expensive honey in the world.

In the Middle East and Turkey, many wealthy people keep it as a family heirloom or status symbol. It is said that hunters sometimes go deep into Malaysian caves and spend three days trying to collect it, but are unable to do so. Research has shown that this precious honey has 20 times the antioxidant properties of regular honey.

It can truly be said to be a natural medicinal superfood born from the Malaysian jungle.

Bitter

The most distinctive feature of cave honey is its bitterness. Its herbal medicine-like flavor and bitter caramel-like taste are unique to cave honey. Bitter honey is said to have a higher polyphenol content and better antioxidant properties than sweet honey.

High Viscosity

It has a syrup-like consistency that won't fall out even if you turn the jar upside down. This is not due to sugar, but due to minerals and nutrients. Its color is deep amber. It is a rich, incomparable honey.

Eczema

Its strong immune boosting, antibacterial and moisturizing effects can also be expected to improve atopic dermatitis. Overseas, honey therapy is used for some skin disease sufferers, including atopic dermatitis. Clients who have been taking a teaspoonful in the morning and evening and applying it to the affected area for two weeks have expressed their joy.

Rare

The caves deep in the Malaysian jungle are much more dangerous than you might imagine. Hunters risk their lives to collect honey, but sometimes they are unable to collect anything even after three days.

Beauty Skin

One of the beauty benefits of honey is its ability to prevent skin aging. The polyphenols contained in honey are said to have strong antioxidant properties, and are expected to promote metabolism and keep skin youthful.

In addition, the vitamin C contained in honey is expected to have various effects, such as inhibiting the production of melanin, which causes blemishes, and fading blemishes that have already formed.

Unheated

In fact, 99% of all honey sold in Japan and overseas is heated. Heated honey destroys the nutrients that honey originally contains, but unheated honey contains more than 150 types of nutrients, including about 10 types of vitamins, 27 types of minerals, 22 types of amino acids, 80 types of natural enzymes, and more than 10 types of organic acids, making it a very well-balanced and truly superfood.